[2024 Xmas] Special dinner limited to 8 groups ♪ 9 dishes in total [24th and 25th only] All-you-can-drink 7,700 yen (tax included)

Course details

[2024 Xmas] Special dinner limited to 8 groups ♪ 9 dishes in total [24th and 25th only] All-you-can-drink 7,700 yen (tax included)

7700 yen(Tax included)

9items
2persons-
All-you-can-drink available
The all-you-can-drink menu that comes with the course is here ♪

The long-awaited Christmas course is now available at Sign! Reservations are accepted from 6:00 p.m. to 7:30 p.m.Reservations are accepted at 17:00, 17:30, 18:00, 18:30, 19:00, 19:30 and 20:00.Limited special course available for 8 groups of 2 people and 1 group of 3 to 8 people.In addition to a champagne toast, there is also all-you-can-drink sparkling wine.Celebrate a sacred night with a delicious dinner with your loved one.Make reservations fast!

Course menu

Exclusive Chef's Special Christmas Course

《Toast with champagne and all-you-can-drink wine♪》

■ Salad with homemade truffle oil dressing

■ Anchovy broccoli

■ Prosciutto Caprese

■ Sigh's Roast Beef

■ Sigh's Shrimp Chili

■ Fried squid and mushrooms with truffle salt

■Sign Hamburger

■ Crab tomato cream pasta

■Sign original dessert ~ vanilla ice cream with homemade pudding ~

*Reservations can be made starting at 17:00, 18:00, 18:30, 19:00, 19:30, and 20:00.

Please note that reservations will end as soon as they are filled up.

All-you-can-drink menu

·draft beer
·draft beer
·whisky
· Jim beam
· Shochu
・Recommended wheat, potatoes, and rice
·Cocktail
・Cassis/Malibu/Campari/Moscow Mule/Gin Buck/Tequila Sunrise/Fuzzy Navel/Rum Coke/Evergreen Forest/Black Tea Oolong
·Soft drink
・Oolong tea/Green tea/Orange/Cola/Pineapple/Grapefruit/Ginger ale/Apple/Tomato/Cranberry/Calpis
・ Various wines
・ Various wines

Reservation reception time: 17:00~20:00

Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: 2 hours

Reservation deadline: Until 21:00 the day before your visit

Confirm availability / make reservation for this course

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2024/10/30 update